The Easiest Summertime Recipe... *This is a sponsored post but all opinions and comments are mine.*
Grilling Season is here and this year it is time to impress all our friends and family! No more boring burger and hotdog cookouts...this year we are switching things up! You already know how obsessed I am with our new Current Electric Dual Zone Grill. What I haven't talked about much is all the amazing recipes at your fingertips when you download the Current Backyard App!!
I have mentioned how useful the Current Backyard App is when it comes to monitoring your food and grill temps, but I haven't talked much about the recipes. You can view not only basic meat and seafood grilling directions but also thoughtfully put together grilling recipes. Whether you need to know how long to cook your drumsticks or the perfect Honey Jalapeno sauce recipe the Current Backyard App has you covered!
This past weekend I decided to show off my grilling skills with Caribbean Coconut Grilled Scallops with Brown Butter and Brussel Sprouts. Two things that I have never grilled before!
The Current Backyard App tells you the Prep and cook time and the number of servings for each recipe. It lists your ingredients needed and breaks down the directions in a straightforward way. For this particular recipe I learned that I needed to remove the side muscles from the fresh sea scallops. Something I had no idea even existed!
This entire recipe turned out so delicious. I might even say in my top ten dinners I have ever made!! As always, the smart features that the Current Electric Grill has make grilling anything a breeze. Seafood especially can be tricky to tell when it is cooked through but with the Current Electric Grill's temperature food probes, I was able to see exactly when my scallops were done! If you want to try this recipe out, I have shared the directions below!
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